Ingredients
Prep time: 30 minutes
Recipe by: Amanda F. @mmg_bordercollies
Preheat oven to 350°F and grease a muffin tin.
Whisk together eggs and yogurt. Stir in pork, butternut squash, sardines, and Raw Vibrance
Divide mixture evenly into 6 muffin cups (about ¾ full) and add a Dr. Harvey’s Minnow Mini on top of each muffin.
Bake for 18–22 minutes, until set and lightly golden. Cool completely before serving to your pup!
