Blooming Pupcake Recipe

Rehydrate Dr. Harvey’s Limited Ingredient (or food of your choice), press into a mold or small ramekin to form a cake shape, and freeze until set.

Mix beetroot powder into mashed potatoes to create a natural pink frosting and spread over the frozen cake base.

To create the flower toppers, combine Dr. Harvey’s Raw Vibrance (rehydrated), your protein of choice, Health & Shine Omega-3 Fish Oil and Mutli-Vitamin Supplement, then roll into small ball shapes and place into flower molds. 

Freeze flowers briefly until the treats hold their shape. Then top the cake with your flowers to create your Blooming Pupcake masterpiece!